Recipe: Tasty Sweet potato pie

Sweet potato pie. For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla. Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season, especially at Thanksgiving and Christmas in place of pumpkin pie, which is more traditional in other regions of the United States.

A lightened-up sweet potato pie recipe, perfect for Thanksgiving. While most dessert pack empty calories, this dessert is made with healthy sweet potatoes, which are high in beta-carotene and. Halve sweet potatoes, scoop out flesh. You can have Sweet potato pie using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Sweet potato pie

1. Prepare 500 g of flour.
2. It's 250 of of butter.
3. You need 1 tbsp of baking powder.
4. It's 2 of eggs.
5. Prepare of Water as required.
6. It's of For the filling.
7. You need of Check my previous post to see my sweet potato filling recipe.

Transfer to a large mixing bowl and mash very well with a potato masher until nearly smooth. Sweet potatoes are sweeter than pumpkins, and though the pies are usually made in the same way with eggs, cream or evaporated milk, and pie spices, sweet potato pie tends to be lighter, airier, and. This homemade sweet potato pie is sweetened solely with dark brown sugar and flavored with warm fall spices. It sits atop a buttery homemade pie crust.

Sweet potato pie step by step

1. In a bowl add flour, baking powder and butter and mix until all crumbs up, then add eggs and water as required and make a smooth dough. Wrap in a plastic and allow rest in the fridge for 20 min..
2. Dust your working surface with flour and roll your dough, am rolling an oval shape sheet because am using an oval shape dish. Also am rolling two separate sheets, the first, for the base of my dish and the other for the top cover..
3. Grease your dish with butter, place the first sheet under and spread the filling all around.
4. Cover up with the second sheet.
5. Egg wash the surface of yet to be baked Pie💃🏻.
6. Bake on moderate heat for 20-25 min.
7. Bon appetit 😋.

Sweet potato pies are savory and sweet, with a creamy, hearty texture to boot. The whole thing is out-of-this-world delicious. Here, we've done most of the hard work for you: culling through the best sweet. Beyond tasting better, sweet potato pie is easier to bake. It doesn't require cooking the filling, as the sweet potatoes are fully baked in advance, and the pie crust doesn't require blind baking.